20+ Best Ramen Spots in Manila 

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When the craving hits for a rich, steaming bowl of ramen, nothing else will do. Manila may be far from Tokyo, but it’s filled with spots that serve bowls just as soul-warming. Whether you’re into creamy tonkotsu, spicy miso, or chewy tsukemen, there’s something here to match your mood. These best ramen spots in Manila aren’t just about the food—they’re also about comfort, flavor, and finding that perfect slurp. 

Best Ramen Spots in Manila for a Soul-Warming Bowl

Ramen Kuroda

At Ramen Kuroda, you get authentic flavors without the fancy price tag. Their broth is rich and balanced, and the noodles always come out firm and satisfying.

Ramen Nagi

If you’re the type who wants control over every detail of your bowl, head to Ramen Nagi. This spot is known for its bold flavors and customizable options—from broth richness to noodle firmness.

Ajisen Ramen

Photo via Ajisen Ramen

Straight from Kumamoto, Japan, Ajisen Ramen brings hearty bowls with garlic oil and springy noodles. It’s a great stop if you want a quick, filling fix that still tastes legit.

  • Price: ₱₱₱ 
  • Address: 3F, Robinsons Galleria, Ortigas Center, Quezon City 
  • Website: https://ajisenphilippines.com 
  • Phone: 0917-1867851 

Mendokoro Ramenba

Mendokoro Ramenba is often praised as the gold standard in Manila. The bar-style seating and open kitchen create an intimate atmosphere, while the Tonkotsu broth speaks for itself.

  • Price: ₱₱-₱₱₱ 
  • Address: G/F Mitsukoshi Mall, 8th Avenue. Cor. 36th St, Grand Central Park North, Taguig City, Metro Manila 
  • Website: https://mendokororamenba.com 
  • Phone: +639176263731 

Hanamaruken

Hanamaruken Ramen specializes in hearty, soulful bowls—especially their Signature Happiness Ramen, which features tender pork ribs that melt in your mouth. If you’re extra hungry, this one hits the spot.

 Mitsuyado Sei-Men

For those who love tsukemen (dipping ramen), Mitsuyado Sei-Men offers thick noodles paired with concentrated, flavorful broth. You even get to mix and match toppings and sauces.

  • Price: ₱₱₱  
  • Address: No. 22 Jupiter Street, Bel Air, Makati City; Blue Bay Walk, EDSA Cor. Macapagal Ave. Pasay City 
  • Website: https://mitsuyadoseimen.mugengroup.ph
  • Phone: 09760635869 

Fujiyama 55

If you prefer a Nagoya-style ramen with thick noodles and ultra-rich broth, Fujiyama 55 delivers big time. It’s a must-visit if you love extra bold flavors and generous portions.

  • Price: ₱₱-₱₱₱ 
  • Address: Ground Floor, McKinley Exchange Corporate Center, EDSA corner McKinley Road, Dasmariñas, , Makati, Philippines 
  • Instagram: https://www.instagram.com/fujiyama55.ph 

Ippudo

Known worldwide, Ippudo keeps its Manila branches just as polished. Their creamy Tonkotsu broth and perfectly cooked noodles offer a consistent, upscale ramen experience.

  • Price: ₱₱-₱₱₱ 
  • Address: 2/F Greenbelt 5, Ayala Center, Makati City, Metro Manila, Philippines 
  • Website: https://www.instagram.com/ippudoph
  • Phone: +632 7239 2570 

Ramen Shibire

For spice lovers, Ramen Shibire is your new best friend. You can pick your heat level—and their Ebi Miso Ramen with seafood broth and shrimp is a standout.

 Ramen Butcher

If you’re in search of a comforting and well-balanced bowl, Ramen Butcher delivers warmth with every bite. It’s low-key, satisfying, and surprisingly affordable.

  • Price: ₱₱₱ 
  • Address: 63 Sct. Dr. Lazcano St, Quezon City, Philippines 
  • Website: https://ramenbutcher.ph
  • Phone: 270012787 

Marudori

While known for yakitori, Marudori also serves a well-rounded ramen menu. The flavors lean delicate but layered, especially their chicken-based broth and charcoal-grilled toppings.

 Ramen Ron (Ukokkei)

Ramen Ron is a local legend. Before Manila’s ramen boom, they were already serving rich, velvety bowls that earned cult status. Still a top pick if you want tradition done right.

Oyasumi Ramen

A cozy ramen joint that goes beyond the basics, Oyasumi Ramen offers creative toppings, bundle deals, and great side dishes like curry ribs and crispy gyoza.

Shinjuku Ramen

Shinjuku Ramen lets you explore different styles—from creamy Tonkotsu to light Shoyu—making it a nice choice if you’re bringing picky friends.

Kichitora of Tokyo

Photo via Kichitora of Tokyo 

Prefer chicken-based ramen? Kichitora does it well. Their Zenbu Nose Paitan comes with everything—Ajitsuke Tamago, chashu, and rich chicken broth in one filling bowl.

Tongara Ramen

Created by Tokyo-based ramen master Makoto Okazaki, Tongara Ramen brings a unique blend of pork and chicken broth that’s light yet flavorful, ideal if you’re after something less greasy.

Unakichi / Yonaki Ramen

Known more for their eel, Unakichi still delivers standout ramen bowls. Their broth feels clean but umami-packed, especially when paired with their seasonal dishes.

Ramen Shokudo

With Japan-trained chefs at the helm, Ramen Shokudo focuses on bringing classic, no-frills ramen to the metro. It’s all about simplicity and honest flavors.

Ohayo Ramen

Don’t let the small space fool you—Ohayo Ramen packs a big flavor. Located beside Mien San, it’s an easy detour for anyone craving a quick but solid bowl.

Ramen Daisho

A humble spot in Shaw that imports ingredients from Japan, Ramen Daisho sticks to the basics and nails them every time. Their attention to detail makes a difference.

Butamaru Ramen

If pork broth is your love language, Butamaru in Alabang has you covered. Inspired by Hakata-style ramen, their bowls are creamy, smoky, and deeply satisfying.

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