Madrid’s World-Famous San Ginés Churros Are Coming to Manila in 2026

Let’s talk about one of life’s simple joys: a perfectly crisp churro dipped in thick, velvety hot chocolate. If that just made you hungry, I have some amazing news. The world-famous Chocolatería San Ginés from Madrid is officially opening its first-ever Asia flagship right here in Manila.

For churro lovers, this is a huge deal. Get ready, because the dessert game in the city is about to change by February 2026.

So, What’s the Story Behind San Ginés?

Believe it or not, San Ginés has been around since 1894, starting out in a small alley in Madrid. Back then, it was a simple café that served fresh churros to people after late-night theatre shows. Over the years, it became a national treasure, attracting everyone from locals and tourists to big names like Dua Lipa and Jimmy Carter.

The secret to their success? A recipe that has stayed the same for over 130 years. Each churro is fried until it is golden and crisp on the outside, but still soft on the inside. It is served with their signature hot chocolate, which is so thick and rich, it is more like a dipping sauce.

What to Expect from the Manila Branch

According to the founder, Pedro Trapote, this is not just about selling food—it is about sharing a piece of Madrid’s culture. You can expect the Manila branch to have that same traditional Spanish feel, creating a warm and inviting space that feels like its home in Madrid.

While the exact location is still a secret, we know the menu will offer more than just their famous churros con chocolate. Get ready for a Spanish-style cafeteria serving:

• Paella
• Tapas
• Tortilla
• Brunch items like pan con tomate and jamón.

Fans are also hoping other sweet treats, like the San Ginés chocolate cake and Napolitana pastries, will be on the menu.

A Global Brand with Local Roots

Manila is joining a pretty cool list of cities. San Ginés has already opened branches in places like Lisbon, Miami, and Buenos Aires. The Manila branch will be its first in Asia, which is a huge step for the family-run business.

For now, all eyes are on 2026, when we can finally get a taste of Madrid’s most iconic treat without booking a flight.

How to Stay Updated

• Event: Chocolatería San Ginés – Manila Opening
• Date: February 2026 (Exact date to be announced)
• Location: To be announced
• Website: www.chocolateriasangines.com
• Instagram: @chocolateriasangines
• Known For: Crisp, golden churros and thick, traditional Spanish hot chocolate.

Note: All information is subject to change at the discretion of the organizers. Please visit the official website for the most current details.

For the latest news and announcements about the opening, be sure to follow Chocolatería San Ginés on their official Instagram page.